MENU
BAR SNACKS
Focaccia, Confit Tomato and Cream Cheese Dip
$4
Spiced Nuts, Lemongrass, Dried Chilli, Lime Leaf
$4
Jatz Cracker, Cabana, Cheese, Pickles (3)
$9
Salt and Vinegar Potato Cake, Tarama
$12
South Melbourne Dim Sim, Crispy Chilli Oil, Chives
$12
Ocko Roll, Tomato and Chilli Sambal
$10
Wagyu Bolognese, Kimchi and Cheddar Toastie
$14
Nashville Hot Chicken Tenders, Pickles, Blue Cheese Dressing
$14
Hand Cut Chips, Chicken Salt
$10
MAINS
250g Wanderer Barley Fed Sirloin Steak, Red Wine Sauce, Fries
$36
SSH Double Smash Burger, American Cheese, Pickles, Mustard, Shoe String Fries
$30
Longrain Yellow Curry, Slow Cooked Lamb, Sweet Potato, Steamed Rice
$30
Wagyu Lasagne, Garlic Bread, Salad
$30
Diggers Lager Battered Fish and Chips, Tartare Sauce, Lemon
$28
Ora King Salmon, Confit Tomato, Aioli, Green Sauce
$28
Baked Gnocchi, Silverbeet, Taleggio Cheese
$26
Imam Bayaldi, Spiced Eggplant, Sumac and Pomegranate
$26
PUB “DU JOUR”
PARMA NIGHT
Every Tuesday
STEAK NIGHT
Every Wednesday
LASAGNA NIGHT
Every Thursday
CURRY NIGHT
Every Friday
BURGER NIGHT
Every Saturday
SUNDAY ROAST
Every Sunday
